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AG: Easy Gose It

Sku: 4433

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$ 25.99

Tart, crisp, and refreshing are the three words we’d use to describe this historical style of Ale. Originally brewed in the Middle Ages using wild yeast, bacteria, and salt, this sour has risen again to popularity. Contemporary brewers of Gose normally use a blend of lactobacillus and yeast to sour the beer, but this ‘easy’ gose skips the bacteria and utilizes Acidulated Malt and Lactic Acid to give you sourness without the risk of infecting your equipment.

Easy Gose It

Fresh All Grain Recipe Kit

OG: 1.045 | FG: 1.010 | IBU: 5.5 | SRM: 3.5 | ABV: 4.6%

Kit Contains:

Recipe Sheet (click to download pdf)


  • 3lb 12oz Rahr 2-row Malt
  • 3lb 12oz Weyermann Pilsner Malt
  • 2oz Acid Malt
  • 8oz Rice Hulls
  • 1lb Acid Malt (Packaged Seperately)


  • 1 - 1oz Bag Wakatu Hops


  • 1 - Wyeast Weihenstephan Wheat Activator Pack


  • 1 - 4oz Bottle Lactic Acid
  • 1 - 1oz Bag Coriander

Needed But Not Included:

  • 10g Non-Iodized Salt